1 lb. cherries
1 lb. pineapple
1/2 lb. mixed fruit
1 grated coconut
1 c. butter
1/2 tsp. cinnamon
1/2 tsp. cloves
1/2 tsp. nutmeg
1 pt. fig preserve
1 pt. watermelon rind preserves
6 eggs
2 c. flour (self-rising)
1 lb. nuts
1 1/2 c. sugar
1 lb. white raisins
3/4 c. wine (blackberry or grape)

Mix all ingredients. Bake at 275 degrees for 2 or 3 hours.