1 (15 1/2 oz.) can kidney beans, drained
1 med. onion, chopped
2 med. tomatoes, coarsely chopped
1/2 c. chopped celery
1/2 c. chopped green pepper
1/2 c. French dressing or your favorite dressing
1 sm. head lettuce torn in bite size
1 c. shredded cheddar cheese
3 hard cooked eggs, chopped
1 c. crushed corn chips

Layer everything in but chips. Refrigerate overnight. Put corn chips on top before serving. 6 to 8 servings.