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ZUCCHINI AND TOMATO CASSEROLE | |
6 sm. zucchini, cut crosswise in 1/4 inch slices 1 med. onion, sliced thinly 2 lg. tomatoes, cut in sm. pieces 1/2 c. cheddar cheese, shredded 1 tsp. salt Dash of pepper 3 tbsp. butter, cut in sm. pieces 2 tbsp. soy sauce Mix all ingredients well. Put in casserole and in oven cook at 350 degrees until tender, about 1/2 hour. |
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