1 c. butter
1/2 c. Snowdrift
3 c. sugar
6 eggs
3 c. plain flour
1 tsp. baking powder
1 tsp. salt
1 c. evaporated milk
1 tbsp. lemon juice
1 can flaked coconut

Have all ingredients at room temperature. Cream butter, shortening and sugar. Add eggs, 1 at a time. Continue beating. Sift dry ingredients, add to creamed mixture alternately with milk. Add lemon juice and coconut. Place in tube pan. Bake at 325 degrees for 1 hour 20 minutes.