Malagkit - Recipes

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Results 1 - 4 of 4 for malagkit

All ingredients are inexpensive and available at any Asian food store. Bring coconut milk to boil in a large skillet (don't burn). Add rice ...

1. Bring coconut milk to a boil in a big skillet. Add rice and salt. Cook on medium heat, stirring until rice is tender and almost dry ...

3. BIKO

1. Grate and squeeze out milk from 2 coconuts. Save 3/4 cup of the first milk squeezed out (rich milk) for topping. Dilute the rest of the ...

Soak rice and malagkit overnight. Grind with the 5 ... for 15 minutes. Cool cuchinta before removing from containers. Serve with grated coconut.

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