Results 1 - 10 of 19 for hunters soup

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1. Bring stock to boil for 2-3 minutes in a pot with the lid on. Add onion, celery, carrots, spiniach, garlic, and scallions. Lower heat ...

In large cooking pot saute hamburger with onion until pink color is off meat. Add the rest of the ingredients and cook on medium heat until ...

In a large saucepan, brown ... potato flakes. Bring soup to a boil and simmer ... potato flakes and simmer an additional 5 minutes. Serves 6-8.

This is fast and simple and very tasty, great for a fast weeknight dinner! Brown ground chuck with onion and bell pepper then drain. Add ...

Mix beef, onion, egg and green pepper. Brown in a small amount of bacon fat (for flavor), stirring until browned. Then add all canned ...



In an electric or large pan, mix meats well. Brown in 3 to 4 tablespoons fat. Break up into small chunks, add vegetables and rest of ...

Brown venison, onion and celery ... add rice, canned soups, mushrooms, soy sauce, and ... Bake in a moderate oven until rice and meat are tender.

Brown hamburger. Put in roaster ... Mix together tomato soup, mushroom soup and water. ... casserole on a cookie sheet as it likes to bubble over.)

Roll meat in seasoned flour; ... turnips, celery, potatoes, soup and water. Bake at 375 ... minutes. Add peas and cabbage; continue baking for 1 hour.

Boil the meat for 20-30 minutes. Cut in bite size pieces. Place in bottom of casserole dish with the slices of onion. Add the rest of the ...

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