1/2 c. butter
3/4 c. sugar
4 eggs
#14 can crushed pineapple, drained
5 slices raisin bread, cubed

Cream butter and sugar. Add eggs and beat. Add drained pineapple, stir. Stir in cubed bread. Mix well. Pour into buttered 1 1/2 quart casserole. Bake at 350 degrees for 1 hour.