HOT MULLED CIDER 
6 c. cider or apple juice
2 c. cranberry juice
1 tbsp. whole allspice
6 inch stick cinnamon
18 cloves
1/4 c. sugar
1 orange

Put all ingredients in a pan and simmer for 15-20 minutes except cloves. Put cloves in the orange and add to cider mixture. Serve hot.

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“HOT MULLED CIDER”

 

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