1 (8 oz.) pkg. cream cheese
1/3 c. mayonnaise
2 tbsp. chili sauce
2 tsp. lemon juice
1 tsp. grated onion
1/4 tsp. Worcestershire sauce
2 cans shrimp, drained

Mix all ingredients with mixer except shrimp. Blend well and fold in shrimp. Chill and serve with crackers.