Results 1 - 10 of 21 for sauteed salmon

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I came up with this ... restaurant stopped servings salmon. We love it. Melt ... well.Add in salmon & cook to your preference. Season to taste.

Servings: Makes 2. Preparation time: ... medium-sized skillet; add salmon steaks and baste with butter ... salmon flakes when tested with fork.

Heat oil in skillet; add salmon steaks. Melt butter and combine ... juice) on steaks and cook until salmon flakes easily when tested with a fork.

1. Heat non-stick pan and ... flour. 2. Sear salmon slices lightly on both sides ... bliss potatoes and a light white wine (Chardonnay/Riesling).

Thaw salmon if necessary. Heat oil in ... lemon slices atop steaks and cook until salmon flakes easily when tested with fork. Makes 2 servings.



Mix dipping sauce ingredients and steep salmon in the mixture for 1 ... frying pan and saute salmon until well cooked and ... flavor with teriyaki sauce.

Lightly season and flour the salmon pieces. heat 1/4 of the butter and saute the salmon in a large ... sauce over the sauteed salmon and serve immediately.

Finely shred zucchini and carrot. ... into patties and saute in hot oil about 8-10 ... mustard; serve with salmon patties. Good and easy. Garnish ... slices and lemon wedges.

Place salmon in 8 inch pan; put ... about 30 minutes at 325 degree or until done. May substitute canned tomatoes and sweet basil instead of lemon.

10. CREPES
1. Put the liquids, eggs, and salt into the blender jar. Add the flour, then the butter. Cover and blend at top speed for 1 minute. If bits ...

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