3 lbs. hamburger
1 can tomato soup, undiluted
1 can celery soup, undiluted
1 can onion soup (French or creamy), undiluted
2 tbsp. A-1 Steak Sauce

Brown hamburger, then drain grease off. Then add all soups and A-1 sauce. Heat for 30 minutes at medium. When ready, serve over open hamburger buns.