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FESTIVE SHRIMP SALAD | |
1/2 c. mayonnaise 2/3 c. catsup Hot sauce to taste 1 lg. onion, chopped 2 med. pickles, diced Lettuce 2 stalks celery, diced 4 hard boiled eggs 1 lg. tomato, chopped Mix mayonnaise, catsup, hot sauce, onion and pickles together; pour over shrimp, coating well. Place shrimp mixture on lettuce leaves; cover with celery, eggs and tomato. Yield: 6 servings. |
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