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STUFFED MEAT LOAF | |
2 lb. very lean ground beef 1 can (8 oz.) tomato sauce with onion 1 1/2 tsp. garlic salt 1 tsp. dried oregano 1/2 tsp. dried sweet basil FILLING: 1 1/2 c. dry curd cottage cheese Egg substitute equivalent to 1 egg 1/2 tsp. salt 1/2 tsp. pepper Preheat oven to 350 degrees. Mix meat loaf ingredients together. Place half of the mixture in a loaf pan. Form a well in the center. Combine filling ingredients and place in well. Cover with remaining meat, sealing edges. Bake 60 minutes. Makes 8 servings - 224 calories each. |
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