FILLED CUPCAKES 
1 pkg. chocolate cake mix
8 oz. pkg. cream cheese, softened
1/2 c. sugar
1 egg
Dash of salt
6 oz. semi-sweet chocolate pieces

Prepare cake mix as directed on package. Fill paper baking cups half full. Cream the cheese with sugar and beat in egg and salt. Stir in chocolate pieces. Drop 1 rounded teaspoon of cream cheese mixture into each cupcake. Bake as directed on cake box. Makes about 30 cupcakes.

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“FILLED CUPCAKES”

 

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