1 stick butter
1/2 c. butter, melted
3/4 c. plain flour
1 c. sugar
2 tsp. baking powder
Pinch of salt
3/4 c. milk
2 c. fruit
1 c. sugar

Melt butter in baking dish. Put flour, sugar, baking powder and salt in sifter and stir. Stir in 3/4 cup milk. Pour into melted butter, DO NOT STIR. Mix together 2 cups fruit and 1 cup sugar. Spoon into batter. For peaches or runny fruit, add tapioca. Bake at 350 degrees for 45 minutes.