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HAWAIIAN REFRIGERATOR CAKE | |
1 1/3 c. (15 oz. can) sweetened condensed milk 1/4 c. lemon juice 10 marshmallows, quartered 1/2 c. crushed pineapple 10 maraschino cherries, quartered 1/2 c. heavy cream, whipped Lady fingers Combine condensed milk and lemon juice and stir until thickened. Add marshmallows, pineapple, maraschino cherries and whipped cream. Line a 9" tube pan with lady fingers (separated into halves) standing halves around the outer edge. Pour in filling with care so you won't disturb the lady fingers. Cover the top with lady fingers. Chill in refrigerator at least 6 hours or longer. |
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