2 sm. or 1 lg. pkg. Jello (peach, orange, apricot or any flavor)
2 c. buttermilk
1 (8 oz.) Cool Whip
1/2 c. chopped nuts (pecans or walnuts)
1 med. can pineapple (crushed or tidbits)

Combine pineapple and Jello (dry) and bring to a boil. Boil 2 minutes and cool. Add buttermilk, Cool Whip and nuts. Blend well. Refrigerate several hours before serving.