LEMON/PINEAPPLE DUMP CAKE 
1 pkg. lemon cake mix with pudding
1 lg. can crushed pineapple
2 sticks butter

Grease oblong dish.

Melt 1 stick butter in bottom of dish. Pour crushed pineapple over butter and smooth in dish. Pour dry cake mix over pineapple and smooth with spoon. Melt other stick of butter and spoon and smooth over cake. Bake at 350 degrees until brown.

 

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