1 c. flour
1 c. sugar
1/2 c. milk
2 tsp. cinnamon
2 tsp. nutmeg
1/2 stick butter
1 tsp. baking powder
6 to 8 peaches

Preheat oven to 350 degrees. Peel and cut up peaches and place in 2 quart Pyrex dish. Sprinkle cinnamon, nutmeg and 1 tablespoon sugar over peaches and stir. Cut butter up and place on top. Mix remaining ingredients together and pour over top. Bake at 350 degrees for about 30 minutes or until brown. Serve hot with ice cream. Serves 8.