REVIEWED RECIPES |
More popular recipes... |
FEATURED |
SPECIAL RECIPES |
More featured recipes... |
SEAFOOD POTPOURRI | |
6 hard boiled eggs 2 cans tuna fish, lightly flaked 2 cans crabmeat, drained 1 pkg. frozen shrimp (or 1 can) 2 cans sliced mushrooms 1 green pepper, finely chopped (or pimiento, or both) 1 sm. onion, finely chopped 1 c. grated cheddar cheese Potato chips 20 ripe olives, coarsely chopped 1 can each of cream of mushroom & cream of chicken soup mixed together |
Add review Share |
SPREAD THE LOVE - SHARE THIS RECIPE | |||
Print recipe: | Printer-friendly version | ||
Link to recipe: | Copy | ||
Email recipe to: |
RECIPE PULSE |
TRENDING NOW |