Mix your favorite graham cracker or vanilla wafer crust and bake a minute or two.

FILLING:

1 (8 oz.) pkg. sugar free chocolate instant pudding
1 (8 oz.) pkg. sugar free butterscotch instant pudding
1 c. finely chopped pecans or walnuts

Mix chocolate pudding according to directions. Pour over prepared crust. Let sit in refrigerator 5 minutes. Sprinkle chopped nuts over chocolate pudding. Mix butterscotch pudding per directions. Pour over nut layer. Place in refrigerator until ready to serve. Garnish with Dream Whip if desired or sprinkle with nuts or shaved chocolate.