1/2 tbsp. butter
1/4 c. onion, chopped
1 c. ketchup
1/8 c. water
1/8 c. pickle relish
1/2 tbsp. sugar
1/2 tbsp. vinegar
5 hot dogs
5 hot dog buns

Melt butter in large skillet over medium heat. Add onion and cook 5 minutes. Add remaining ingredients except buns. Stir occasionally. Lower heat to simmer. Cover and cook 15 minutes. Stir several times. Serve hot dogs in buns.