WILLIAMSBURG SALAD DRESSING 
1/2 c. red wine vinegar
1/4 c. sugar
1/4 c. honey
1 tsp. dry mustard
1 tsp. paprika
1 tsp. celery seed
1 tsp. celery salt
1 c. vegetable oil

Combine first 5 ingredients in saucepan. Bring to boil for 3 minutes. Remove from heat. Cool. Add celery spices and oil. Shake and serve. Best if cold.

 

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