1 (8 oz.) pkg. macaroni
1 1/2 lb. hamburg
1 pkg. Lowry spaghetti sauce
1 onion
2 pkgs. frozen spinach
1 c. bread crumbs
1/2 c. oil
1 c. grated Swiss cheese
4 eggs, well beaten

Cook and drain the macaroni. Make meat sauce according to Lowry package directions for meat and chopped onion. Cook, drain, and cool spinach. Add bread crumbs, oil, cheese, and eggs to the spinach and mix well.

Place in layers in buttered casserole - meat sauce, macaroni, spinach, etc. Top layer should be the sauce and more cheese. Bake at 350 degrees for 30 minutes.