Using Canned Tomatoes - Recipes

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Results 1 - 10 of 124 for using canned tomatoes

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1. JEWEL'S GREAT CANNED TOMATO JUICE

The amount of canning supplies ... the quantity of tomatoes you are working with. Do ... and rings. You can blend other vegetables now, if ... add to the tomato juice. Blended carrots, celery, etc ... very thick; by using the blender you will be ... girl and have canned many a jar in my ... kind of great taste.

2. CANNED STEWED TOMATOES

Prepare Ball® or Kerr® jars and closures according to instructions found in package. Combine all ingredients in a large saucepot. Cover; ...

3. BAKED CANNED CORN AND TOMATOES

Mix seasonings with corn and tomatoes. Place in casserole. Spread ... with the cheese. Bake in moderate oven (325 to 350 degrees) for 30 minutes.

4. CANNED TOMATOES

Wash tomatoes. Scald in boiling water ... minutes at 10 lbs. pressure. Do not use a pressure saucepan (or if you do, add 20 additional minutes.)

5. CANNED TOMATO SOUP

Cook tomatoes, onions, celery, parsley and ... original recipe, but new guidelines recommend using only Clear Jel as a thickener in home canning.

6. HOME CANNED STEWED TOMATOES

Fill the quart jars with peeled tomatoes, add salt, sugar, celery, ... in water bath for 1 1/2 hours. Good for hot dishes, chilies, soups, etc.

7. CANNED STEWED TOMATOES

Boil all vegetables but tomatoes until fully cooked. Mix cooked vegetables with tomatoes and put in jars. Pressure cook at 5 pounds for 10 minutes.

8. HOME-CANNED TOMATO JUICE (V-8 STYLE)

Blanch, peel, core and quarter tomatoes. Puree in food processor. ... tomatoes. Put through water bath for 40 minutes. Yields approximately 10 quarts.

9. CANNED TOMATO AND ZUCCHINI

Peel and remove seeds from ... fill jar with tomatoes and juice, pack down so ... minutes (pints) or 35 minutes (quarts) at 10 pounds pressure.

10. CANNED TOMATO JUICE

Cook until tender and put ... mill. Combine with tomato juice in large kettle. Add: ... jars, seal and cook 10 minutes more in water bath cooker.

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