BROCCOLI - CAULIFLOWER SALAD 
1 bunch broccoli, chopped
1 head cauliflower, cut
2 to 4 green onions, chopped
1 (10 oz.) pkg. frozen peas, uncooked

DRESSING:

3/4 c. mayonnaise
1/2 c. sour cream
1/4 tsp. salt
1/4 tsp. garlic salt
1 tsp. dry ranch dressing mix
1 tsp. sugar

Mix dressing ingredients. Pour over chopped and cut vegetables. Stir. Should be made night before and refrigerated until serving time.

 

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