Raspberry Chocolate Tart - Recipes

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Results 1 - 10 of 12 for raspberry chocolate tart

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1. WHITE AND DARK CHOCOLATE RASPBERRY TART

Preheat oven to 450 degrees. ... sugar. Gradually add raspberry puree. Cook over low heat ... add melted white chocolate, beating constantly. Add eggs ... 30 minutes. Serves 10.

2. SEBASTIAN'S CHOCOLATE RASPBERRY MOUSSE CAKE TORT

Preheat oven to 350°F. Using ... set aside. Heat raspberry jam in a small sauce ... or Baker's Dipping Chocolate and put into a pastry ... Boston based Sebastian's. 's

3. WHITE AND DARK CHOCOLATE RASPBERRY TART

Bake pie crust in 10 inch tart or springform pan until brown. ... small saucepan. Add raspberry puree. Cook until thickened. Cool. ... refrigerator. Melt white chocolate. Beat 1/2 cup butter ... chocolate leaves and raspberries.

4. FRESH RASPBERRY TARTS

Bake pastry shells and coat with the semi-sweet chocolate. Refrigerate. Whip the cream ... hours. Remove from freezer 15 minutes before serving.

5. ANNE GALLAGHER'S RASPBERRY TART

Mix flours and sugar in ... a 2-part 10-inch tart pan. (Cover with foil and ... has cooled. Melt chocolate, stir until smooth. Add ... and store in refrigerator.

6. RASPBERRY VELVET TART

For crust: Mix flours and ... to 9 inch tart pan with removable bottom (or ... filling: Melt white chocolate in top of double boiler ... lightly over and serve.

7. COMMISSARY TARTS

Mix well, refrigerate 1 hour. ... to fill. Melt chocolate over low heat. While warm ... They make these tarts, and it is very ... Really they are exceptional.

8. RASPBERRY VELVET TART

Crust: Mix flours and sugar ... to 9 inch tart pan with removable bottom. Trim ... Filling: Melt white chocolate in top of double boiler ... one hour. Eight servings.

9. FRUIT TARTS

Unfold pie crusts; cut in ... Cool. Melt white chocolate in microwave oven; spread on ... May use canned pie filling if berries not available.

10. CHOCOLATE GLAZED TARTLETS

Pastry: Cream butter and sugar, ... dough into individual tart tins (about 24). Freeze for ... shells. Swirl with Raspberry Sauce, then swirl Chocolate Glaze over Raspberry Sauce. Sprinkle ... Makes 24 small tarts.

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