1 box Tam Tam crackers
1 lg. onion
2 lg. carrots
3 stalks celery
2 oz. butter
1/2 tsp. salt
1/4 tsp. pepper

Grind fine (or put through food processor). Mix the ingredients well. Divide into 2 (10 inch) cylinders on foil. Roll up each roll tightly in foil; seal ends well. Bake 30 minutes at 425 degrees. Slice and serve.