New Zealand Food - Recipes

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Results 1 - 10 of 30 for new zealand food

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Pare fruit. Chop enough to make 1 1/2 cups. Place chopped fruit in a 2 quart pan, add sugar and lemon peel. Bring to a boil, stirring until ...

Preheat oven to 280°F on conventional bake. Cut the lamb shoulder into large 2 to 2 1/2 inch chunks. Heat a little oil in a large frying ...

Cream together the butter and sugar. Heat syrup and milk. Add soda. This mixture will foam up, add it to the creamed butter and sugar. ...

Mix cracker crumbs, 1/4 cup granulated sugar and melted butter Press this mixture on the bottom and partly up the sides of a greased 9-inch ...

Place all the fruit in a large fruit bowl. Make a yellow cake in 2 layer pans. Place the cooled layer cakes into the bowl on top of the ...

In a medium mixing bowl, ... paint several holly leaves and a stem on each cookie with the green food coloring. Makes 54. 76 calories per cookie.

Cut meat into serving pieces (strips). Place in casserole. In a bowl, mix dry ingredients, stir in sauces and vinegar. Mix well and add ...

Dust one side of one crust with flour and place in pie plate. (Flour side down). Finely chop onion and place in crust. Dice ham and place ...

Sift together flour, baking powder, baking soda, salt, cinnamon, nutmeg and allspice. Set aside. In mixing bowl, beat butter 30 seconds. ...

10. NEW ZEALAND LAMB CHOPS

Slowly heat oil in crockpot. Add chops; brown on both sides. Add remaining ingredients with 1/4 cup water. Simmer, cover 40 minutes or ...

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