2 lb. hamburger
2 lb. ground ham
2 c. graham cracker crumbs
2 eggs
1 1/2 c. milk

Mix together and form into balls. Mix together topping and pour over ham balls. Bake at 350 degrees for 1 to 1 1/4 hours.

TOPPING:

1 can tomato soup
1 tbsp. dry mustard
1 c. brown sugar
1/4 c. vinegar