3 egg whites
3/4 c. sugar
1/4 c. sugar
1 tsp. baking powder
20 Ritz crackers
1/2 c. pecans

Beat egg whites until stiff. Add 3/4 cup sugar gradually. Add 1/4 cup sugar with 1 teaspoon baking powder; mix well. Fold in crushed Ritz crackers. Add 1/2 cup pecans. Put in greased pan and bake at 350 degrees for 30 minutes. Top with whip cream.