Fruit Pie Tapioca - Recipes

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Results 1 - 10 of 38 for fruit pie tapioca

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1. TAPIOCA - CHERRY PARFAITS

In medium saucepan, combine milk, tapioca, sugar, salt and egg ... pudding with cherry pie filling, ending with cherry filling. Sprinkle with granola.

2. LATTICE - TOPPED APRICOT PIE

In a large bowl, combine ... brown sugar, and tapioca, then mix gently with fruit. Let stand at least ... a 9 inch pie pan. Fill with apricot mixture. ... Serve 8 or 9.

3. HUCKLEBERRY PIE (OR ANY FRUIT PIE)

Mix all together and let ... again. Pour into pie shell. Dot with butter. Cover ... 450°F for 10 minutes. Reduce to 350°F for 35 to 40 minutes.

4. PEACH PIE FILLING (FREEZER)

Mix all together; divide into ... into 9-inch pastry-lined pie plate. Top with pastry or ... bubbly thick. Mix and sprinkle on top before baking.

5. PEACH PIE

Line bottom of pie plate with crust. Preheat oven ... Mix peaches, juice, tapioca, almond extract and cinnamon. ... 200 calories each serving.

6. FRESH FRUIT PIE FILLING

Mix thoroughly. Place in pie tin already filled with 1 ... crust. Bake at 400 degrees for 10 minutes. Bake at 350 degrees for 30 minutes more.

7. FRUIT AND BERRY PIES

Sliced strawberries, sliced peaches, slightly mashed blackberries. Combine fruit, sugar, salt and tapioca. You can use less ... or use frozen pie crust and fill with fruit ... minutes (for harder fruits).

8. NO SUGAR APPLE PIE

Mix cornstarch or tapioca with 1/2 cup of apple ... constantly. Pour into pie shell; top with crust or ... to give wet look. Sprinkle and bake.

9. FRUIT SALAD

NOTE: For a sweeter salad ... heavy syrup. Drain fruit. (Save juice.) Cut cherries ... Let stand few minutes. Pour over fruit and fold in. Chill.

10. PEACH PIE FILLING

Place peaches in large container; ... Combine peaches, sugar, tapioca, lemon juice and salt. Makes 4 pies. May be divided and ... hour and 10 minutes.

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