BAKED CHICKEN SALAD 
2 c. chopped, cooked chicken
1 c. mayonnaise
1 can celery soup
1 can condensed cream of chicken soup
1 c. chopped celery
4 tbsp. lemon juice
2 tbsp. grated onion
1/2 tsp. salt
2 hard-cooked eggs, diced
1 c. chopped almonds
1 c. grated cheese

1 pkg. potato chips, crumbled with
1/2 c. cracker crumbs

Bake at 350 degrees for 30 minutes.

 

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