Tip: Try stir fry sauce for more results.

Results 1 - 10 of 10 for hawaiian stir fry sauce

Brown chicken (may use pork ... 3/4 teaspoon soy sauce. Cook together until thickened. ... lettuce. Add hot meat mixture on top of rice and serve.

Brown chicken in large skillet. Drain. Stir in sauce. Cover and simmer for 1 minute. Add pepper stir-fry. Cover and simmer for ... rice. Makes 4 servings.

In small bowl, blend teriyaki sauce into cornstarch. Stir in pineapple juice and brown ... or wok, stir fry sausage about 5 minutes or ... with the frozen Hawaiian style vegetables. Cook and stir ... noodles. Makes 4 servings.

Thaw chicken and broccoli; drain ... reserve juice. For sauce stir together juice, water, vinegar, soy ... add oil, stir fry broccoli for 2 minutes. Remove. ... minute. Serve over noodles.

In a medium size bowl, ... water, vinegar, soy sauce, cornstarch, pepper, and ginger; stir until blended. Set aside. Preheat ... hot oil. Stir fry until crisp-tender, about 3 minutes. ... rice. Makes 4 servings.



In a small bowl, combine all sauce ingredients, mixing until cornstarch is ... is thickened and vegetables are glazed, about 1 minute. Serves 4.

In medium size bowl, combine ... water, vinegar, soy sauce, cornstarch, pepper and ginger; stir until blended. Set aside. Preheat ... to hot oil; stir-fry until crisp-tender, about 3 minutes. ... 148 calories per serving.

Thaw broccoli and chicken; drain ... reserving juice. For sauce, stir together reserved juice, water, vinegar, ... during cooking.) Stir fry broccoli 2 minutes or until ... over noodles. 4 servings.

Fry at 375 degrees. Prepare batter: ... 1 teaspoon soy sauce, stir in flour and water. Dip ... pineapple chunks. Spoon sauce over chicken and serve.

10. FAJITAS
Put 1/4 of sauce in pan and stir fry chicken. In another pan, put ... tortilla. Add chicken, vegetables, tomatoes and pineapple. Roll up and eat.

 

Recipe Index