ORANGE BLUSH 
1 (6 oz.) can frozen orange juice concentrate, thawed and undiluted
1 c. cranberry juice
1/4 c. sugar
2 c. club soda

Combine orange juice, cranberry juice, and sugar. Stir until sugar dissolves. Chill.

Just before serving, add club soda to fruit juice mixture. Serve over crushed ice.

 

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