1/2 c. cranberry juice cocktail or 1/4 c. jellied cranberry sauce
1 c. mayonnaise or Miracle Whip
2 to 3 tbsp. chopped pecans or walnuts

Fold cranberry juice or sauce into mayonnaise. Chill until ready to use. Add nuts when ready to serve. Makes 1 1/4 cups. Pretty and tasty served on fruit or Waldorf salad.