Results 1 - 10 of 105 for pea biscuits

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Heat oven to 425°F. Rinse peas to separate. Heat peas, chicken, ... frequently. Prepare rolled biscuits as directed on biscuit package. ... 20 minutes. 5 servings.

Preheat over to 350°F. Cook ... of drained sweet peas to the hamburger and tomato. ... Open can of biscuits and place each over the ... pepper to taste. Serve.

Will feed 5 people or ... of chicken, potatoes, peas, carrots and string beans ... Serve on precooked biscuits or stir them in just before serving. Serves 5.

You'll love my real chicken pot pie with a flaky biscuit crust! Also works with leftover ... both cans of biscuits. Separate biscuit layers to ... minutes before serving. Enjoy!

Combine soup with milk. Add ... into large pieces, peas, mushrooms and 1/2 package ... 1 can of biscuits on top of the mixture. ... until the cheese melts.



In large pot combine soup, ... until smooth. Add peas and carrots and chicken. Simmer about 15 minutes. Serve over biscuits. Makes about 4 servings.

Preheat oven to 450 degrees. ... Add carrots and peas and stir. Reduce heat to ... casserole; top with biscuits. Bake until biscuits are ... 1/2 B; 25 OPT.

In a large pot, cook ... stiff. Add the peas, carrots and potatoes. When ... broth. Prepare the biscuits according to directions on the ... Serves 6 to 8.

NOTE: Top with biscuits. Bake 12 to 15 ... and turkey. Place in greased pan. Bake 30 minutes at 425 degrees. Remove from oven. Serves 10 to 12.

Mix chicken, soup and onion. ... down soup. Add peas and mushrooms. Heat until hot, ... casserole dish. Arrange biscuits on top of casserole. Bake ... until biscuits are done.

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