1/2 c. shortening (part butter)
1 c. sugar
1 whole egg
2 eggs, separated
1 1/2 c. flour
1 tsp. baking powder
1/4 tsp. salt
1/2 c. chopped nuts
1/2 c. semi-sweet chocolate chips
1 c. miniature marshmallows
1 c. light brown sugar

Preheat oven to 350 degrees. Cream sugar and shortening. Beat in whole egg and 2 egg yolks. Sift flour, baking powder and salt together. Combine mixtures and blend thoroughly.

Spread batter in 9x13 inch greased pan. Sprinkle nuts, chocolate chips and marshmallows over the batter. Beat 2 egg whites stiff. Fold in brown sugar. Spread over top of the batter. Bake 30 to 40 minutes. Cool, cut in bars. Makes 32 bars.