1 lg. pkg. lemon Jello
1 can crushed pineapple
1 can mandarin oranges, drained
1 sm. pkg. cream cheese
1 sm. pkg. Dream Whip
1/2 c. finely chopped nuts

Dissolve Jello in 3 cups hot water. Let stand long enough to cool slightly. Add pineapple and oranges. Let Jello set.

Meanwhile, allow cream cheese to soften at room temperature. Whip 1 small package Dream Whip according to directions (on package). Beat in softened cream cheese. Spread this topping over Jello. Garnish with nuts and refrigerate.