Mix pudding, butter, soda, flour, egg, ... pie pan. Arrange peaches into the pie crust. Next ... Serve warm with vanilla ice cream. Must be kept refrigerated.
(Apothecary jars are great to ... 1 cup cubed canned pineapple, 1 cup sugar and ... cup sliced, canned peaches (including juice), 1 cup sugar ... the starter, which can now be shared, in equal ... cake mix, oil, pudding, eggs and water. Beat ... sugar, butter and vanilla. This will frost the ... frosting can be refrigerated.
Mix crust ingredients together. Save ... heavy pan, combine pudding, Jello, and water (juice). ... Whip and sliced peaches. Spread over crust. Sprinkle remaining crumbs on top. Refrigerate.
If you haven't "inherited" the ... Add one large can sliced peaches and juice. Cut each slice of peach into four pieces. Add 2 ... mix, 1 box pudding mix, 4 eggs, 2/3 cups ... when frozen. Thaws quickly.