your favorite brownie recipe
20 caramels
3 tbsp. milk
1/2 c. semi-sweet chocolate chips
1/2 c. pecans, chopped

While brownies are baking, mix in small saucepan over low heat 20 caramels with milk. Stir until smooth and caramels are melted. Immediately after removing brownies from oven, sprinkle with chocolate chips and pecans. Drizzle with caramel. Cool completely before cutting.