Prepare 1 package (6 ounce) egg noodles with Cheddar cheese and sour cream sauce according to package directions.

Combine with: 1 (4 oz.) can sliced mushrooms 1 c. cream style cottage cheese 3 tbsp. chopped green onion 1/4 tsp. dill weed

Spoon into buttered 1 1/2 quart casserole. Bake in preheated 350 degree oven 20-25 minutes. Serves 4. Serve with fresh dilled green beans and rolls.