TEREASA'S ORIENTAL CABBAGE SALAD 
1 head cabbage, chopped coarse
4 green onions, chopped
2 chicken breast, cooked and chopped or cooked pork, chop
4 tbsp. toasted sesame seeds
4 tbsp. toasted almond slivers
2 pkg. Top Roman noodles, uncooked (no seasoning pkg.)

DRESSING:

4 tbsp. sugar
1 c. oil
2 tsp. salt
1 tsp. Accent; optional
1/2 tsp. black pepper
6 tsp. white pepper

Prepare dressing in blender. In bowl mix all other ingredients together, breaking up the Top Roman noodles. Pour dressing over and mix well. Let stand at least 2 hours, or overnight.

 

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