1 stick butter
1 c. graham cracker crumbs
1 (3 1/3 oz.) shredded coconut
1 c. chopped pecans
1 (6 oz.) chocolate chips
1 (6 oz.) butterscotch chips
1 can Eagle Brand milk

Melt butter in 9 x 13 inch pan. Add layers in order. Bake at 350 degrees for 25 minutes.