TUNA CASSEROLE 
1 can drained tuna
5 oz. thawed frozen peas
1/2 c. shredded sharp natural cheddar cheese
1/2 c. very thin celery slices
1/4 c. dry bread crumbs
1/8 c. chopped onion
1/8 tsp. salt
Dash of pepper
1/2 c. salad dressing (i.e. Miracle Whip)
8 oz. bag noodles, cooked

Combine all ingredients; mix well. Spoon into square baking dish. Bake at 350 degrees for 35 to 40 minutes.

 

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