25 cucumbers
3 med. onions
1/2 c. pickling salt
4 c. vinegar
5 c. sugar
1 tsp. turmeric
1 1/2 tsp. celery seed
1 1/2 tsp. mustard seed

Pickles will be cloudy if you do not use pickling salt. Wash and wipe cucumbers. Peel onions, slice unpeeled cucumbers and onions as for table use, making thin slices. Mix all other ingredients and pour over slices. Mix together lightly. Place in jars and refrigerate.