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LEMON SQUARES (Great) | |
1/2 c. butter 1 c. flour 1/4 c. powdered sugar Blend butter into flour with sugar until mixture clings together. Press into ungreased pan 9 inch square. Bake for 10 minutes at 350 degrees. FILLING: 2 eggs, beaten lightly 1 c. sugar 2 tbsp. lemon juice 2 tbsp. flour 1 tsp. lemon rind Mix this together and pour over crust that you have baked for 10 minutes. Let filling bake until set well. Sprinkle with 1/2 cup powdered sugar. |
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