1/2 c. butter
1 c. sugar
2 eggs
3/4 c. milk
2 c. flour
2 tsp. baking powder
1/4 tsp. salt

Mix dry ingredients except soda. Then mix first 4 ingredients. Then dry ingredients. Mash 3 medium size ripe bananas. Add 1/2 teaspoon baking soda to bananas and mix well. Add this and 1 tablespoon cooking oil to batter; mix well. Put in greased pan (I use Pam). Bake at 375 degrees until light brown and starts to turn loose from edge of pan.

FROSTING:

1/2 c. butter
3 oz. Philadelphia cream cheese