1 c. crushed, seasoned stuffing mix
1 tbsp. Parmesan cheese
1 egg
1/2 tsp. garlic powder
1 lb. hamburger

SAUCE:

8 oz. can tomato sauce
Barbecue sauce to cover

Form meatballs from first 5 ingredients, brown in 400 degree oven for 20 minutes. Place meatballs in crock pot and cover with sauce. Cook on low heat for 6 hours. Makes 24 to 30 meatballs. Serves 6 to 8.