DEVILED TUNA BAKE 
2/3 c. mayonnaise
4 tbsp. lemon juice
1/4 onion
2 tsp. Worcestershire sauce
2 tsp. Dijon mustard
2 tsp. salt
1/2 tsp. pepper
2 cans tuna
2 bread
4 eggs
6 tbsp. corn flakes (or dry bread crumbs)
2 tbsp. Parmesan cheese
3 tbsp. butter

Chop onion and crumble bread slice. Mix first 7 ingredients. Add tuna, bread and sliced hard cooked eggs. Spread on baking sheet. Mix corn flake crumbs, grated cheese and melted butter. Sprinkle on top and broil.

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